Ingredients
- 4 oz Moonstone Summer Plum
- thai basil leaves
- about 1 oz soda water
Use with Any of These Brands
| Moonstone Summer Plum |
How To Make
- Muddle 4 thai basil leaves in a shaker, then add ice and plum sake.
- Shake well and strain over fresh ice.
- Top off with soda water and garnish with a thai basil leaf.
- Kanpai!
