Ingredients
- 3 oz Momokawa Diamond
- ½ oz lime juice
- ½ oz blueberry syrup
- 1-½ oz ginger beer
- blueberries and mint for garnish
Use with Any of These Brands
|
Momokawa Diamond |
How To Make
- In shaker, combine sake, lime juice & syrup with ice and shake.
- Add ginger beer and stir gently.
- Strain into glass over ice.
- Garnish with blueberries and mint.
- Kanpai!